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STANDARD RESTAURANT BUSINESS PLAN WITH 3 YEARS FINANCIAL ANALYSIS

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STANDARD RESTAURANT BUSINESS PLAN WITH 3 YEARS FINANCIAL ANALYSIS

 

STANDARD RESTAURANT BUSINESS PLAN WITH 3 YEARS FINANCIAL ANALYSIS

FoodpreneurNews in conjunction with FOODDOTCOM LIMITED have jointly developed a standard business plan for Restaurant. This business plan is developed to help food entrepreneur raise funds from investors, apply for a bank loan or grant.

The business plan would help you save time, money and energy.

Restaurant business is no doubt a lucrative business in Nigeria because it is an all season business. Everyone needs to eat at least once in a day while others eat 3 times in a day or more for every 24 hours. Nigerian being a country with high population and large middle-class earners contribute to the potential success of starting and running a restaurant business.

If you are interested in starting or growing your Quick Service (fast-food) and/or Table service Restaurant business and you need a business plan, we have one for you.

The Restaurant business plan can be presented to any investor, for bank loan or for a grant and it comes with a 3 years financial analysis.

The business plan is in Words Doc format and the financial analysis is in excel so that you can edit it to suit your taste.

The Restaurant business plan is fully updated with current research findings on how to start and grow your restaurant business be it quick service (fast food) or table service, get the attention of the market, retain them and make huge profits.

The RESTAURANT Business Plan also has in-depth analysis on kitchen equipment handling.

Three (3) years automated financial model in MS Excel with complete industry research.

 

To get this standard RESTAURANT Business plan only for N10,000

Let me give you an idea of what you should expect from the business plan:

  1. Table of Contents
  2. Executive Summary: The summary includes introduction, products and services description, marketing and sales among others

3)      Company Overview: This includes

  1. Mission Statement
  2. History and Current Status
  • Markets and Products
  1. Objectives
  2. Keys to success
  3. Cost summary

4)      Product description: All products are described including other unique features.

5)      Industry and Market Analysis

  1. Introduction
  2. Industry analysis
  3. Market analysis
  4. Customer analysis
  5. Competitor analysis
  6. SWOT Analysis

6)      Marketing Strategy

  1. Target Market Strategy
  2. Product/Service Strategy
  3. Pricing Strategy
  4. Distribution Strategy
  5. Advertising and Promotion Strategy
  6. Sales Strategy/ Marketing and sales Forecasts

7)      Operations

  1. Operations Strategy
  2. Scope of Operations
  3. Operating Expenses

8)      Development

  1. Development Strategy
  2. Development Timeline
  3. Development Expenses

9)      Management

  1. Company Organization
  2. Management Team
  3. Administrative Expenses

10)   Summary of Financials

  1. Financial Assumptions
  2. Financial Forecasts
  3. Projected Cash Flow
  4. Income statement
  5. Balance sheet
  6. Profit and loss
  7. Profit Margin, chart etc
  8. Financial Risks

11)   Appendices

  1. Support for Product/Service Description (e.g., diagrams, pictures, etc.)
  2. Support for Marketing and Sales Plan
  3. Support for Development Plan
  4. Support for Operations Plan
  5. Resumes of Management Team
  6. Financial Statements
  7. Income Statement [3 years]
  8. Balance Sheets [3 years]
  9. Cash Flow Statements [3 years]
  10. Ratio Analysis [3 years]
  11. Other supporting financial statements

What is the cost of the Restaurant Business Plan?

Well if I say N50,000.00 it worth it but I won’t give you for that amount and not even N30,000.00

What about N20,000.00? I won’t still give you for that amount. But for LIMITED TIME, I will give you for N10,000.00

 

To access this Standard Restaurant Business Plan, pay N10,000 into any of the accounts below:

1-ACCOUNT NAME: FOODPRENEURS PUBLISHING COMPANY

ACCOUNT NUMBER: 4011097775

BANK: FIDELITY BANK PLC OR

 

2-ACCOUNT NAME: FOODDOTCOM LIMITED

ACCOUNT NUMBER: 0015301857

BANK: ACCESS BANK PLC OR

 

3-ACCOUNT NAME: RASAQ OKE

ACCOUNT NUMBER: 0139687692

BANK: GTB

AFTER PAYMENT:
Please text or email your name, phone number, payment details to 07059549741/ 07061842021 or foodpreneurnews@gmail.com; rasaqoke255@gmail.com and your Restaurant Business Plan will be sent to you immediately.

Hurry while the stock last!

Rasaq Oke
Rasaq Oke
Rasaq Oke holds a Bachelor of Science (B. Sc) Honours degree in Food Science & Technology from the prestigious Obafemi Awolowo University (OAU), Ile-Ife. He is a seasoned Food Technologist with wide and rich industry experience that cut across reputable organization like Guinness Plc, Crown Cork and Seal, Pfizer Pharmaceuticals (now Neimeth Pharmaceuticals), Livestock Feeds Plc and tantalizers Plc. He is the Founder and Chief Executive Officer of RAZOOKE INTERNATIONAL NIGERIA ENTERPRISES, FOODDOTCOM LIMITED, RESPITALITY CARE COMPANY, FOODPRENEURS PUBLISHING COMPANY, the publisher of FOODPRENEUR NEW, an online food magazine). Mr. Oke is an accomplished food entrepreneur, administrator, instructor, facilitator.

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